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What is Hamayuu Co., Ltd. stock?

7682 is the ticker symbol for Hamayuu Co., Ltd., listed on TSE.

Founded in Oct 18, 2019 and headquartered in 1967, Hamayuu Co., Ltd. is a Restaurants company in the Consumer services sector.

What you'll find on this page: What is 7682 stock? What does Hamayuu Co., Ltd. do? What is the development journey of Hamayuu Co., Ltd.? How has the stock price of Hamayuu Co., Ltd. performed?

Last updated: 2026-05-17 02:45 JST

About Hamayuu Co., Ltd.

7682 real-time stock price

7682 stock price details

Quick intro

Hamayuu Co., Ltd. (7682.T) is a prominent Japanese restaurant operator specializing in authentic Chinese cuisine, primarily under the "Hamayuu" brand. With a strong presence in the Tokai region, the company focuses on providing high-quality dining experiences and seasonal banquets.

For the fiscal year ending July 2024, the company reported record revenue of ¥5.77 billion, reflecting a 9.5% year-on-year increase. Recent quarterly data from early 2025 shows continued momentum, with revenue reaching ¥1.72 billion in the latest quarter and a steady gross margin of approximately 74.4%.

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Basic info

NameHamayuu Co., Ltd.
Stock ticker7682
Listing marketjapan
ExchangeTSE
FoundedOct 18, 2019
Headquarters1967
SectorConsumer services
IndustryRestaurants
CEOhamayuu.co.jp
WebsiteNagoya
Employees (FY)241
Change (1Y)+13 +5.70%
Fundamental analysis

Hamayuu Co., Ltd. Business Introduction

Hamayuu Co., Ltd. (TSE: 7682) is a prominent Japanese hospitality enterprise primarily engaged in the management of a diverse chain of Chinese specialty restaurants. Headquartered in Nagoya, Aichi Prefecture, the company has established itself as a leader in the regional dining market, focusing on delivering authentic yet accessible Chinese cuisine tailored to the Japanese palate.

Business Summary

The core business of Hamayuu revolves around the operation of full-service restaurants. As of the latest fiscal periods in 2024 and early 2025, the company maintains a robust network of locations predominantly in the Chubu region, while strategically expanding into the Kanto and Kansai areas. Hamayuu differentiates itself by offering a "family-friendly fine dining" experience, bridging the gap between casual fast food and high-end luxury hotels.

Detailed Business Modules

1. Hamayuu (Main Brand): This is the flagship suburban restaurant brand. These outlets are characterized by large floor areas, private dining rooms, and extensive parking, making them ideal for multi-generational family gatherings, ceremonial events, and corporate banquets. The menu emphasizes seasonal ingredients and healthy Chinese cooking techniques.
2. Gomi-Hachin: Operated through its subsidiary, this brand focuses on casual, affordable "Chuka" (Japanese-style Chinese) dining. It targets a high-frequency customer base looking for quick, nutritious meals like ramen and gyoza.
3. Shinfu (Shanghai Tang Cha-kan): A specialty brand focusing on Shanghai-style dim sum and tea culture, designed to appeal to urban commuters and smaller dining groups, often located in commercial complexes or department stores.
4. Takeaway and Retail: In response to post-pandemic consumer shifts, Hamayuu has expanded its "Delica" (delicatessen) offerings, providing high-quality chilled and frozen meals for home consumption.

Commercial Model Characteristics

Roadside Strategy: Unlike many competitors that focus on high-rent city centers, Hamayuu excels in suburban roadside locations. This allows for lower fixed costs and captures the "neighborhood celebration" market.
In-House Food Processing: The company maintains a "Central Kitchen" system that ensures consistency in flavor across all branches while optimizing labor costs at the individual restaurant level.

Core Competitive Moat

· Regional Dominance and Brand Trust: In the Tokai/Nagoya region, Hamayuu is a household name for "reliable quality," creating a high barrier to entry for new competitors.
· High Service Standards: Unlike low-cost chains, Hamayuu invests heavily in staff training to provide "omotenashi" (hospitality), which justifies a higher average check per person (approx. 3,000 to 5,000 JPY for the main brand).
· Flexible Real Estate Utilization: The company’s ability to manage large-scale independent buildings gives them an edge in hosting large parties (over 50 people), a segment underserved by smaller urban bistros.

Latest Strategic Layout

According to the 2024 Medium-Term Management Plan, Hamayuu is focusing on Digital Transformation (DX) by implementing mobile ordering and AI-driven inventory management to combat rising labor and raw material costs. Furthermore, they are aggressively pursuing New Format Development, testing smaller-footprint stores that require fewer staff and can fit into smaller urban real estate slots.

Hamayuu Co., Ltd. Development History

Evolutionary Characteristics

Hamayuu’s history is defined by steady, organic growth rather than aggressive debt-fueled expansion. The company transitioned from a single family-run shop into a publicly traded corporation, maintaining a focus on "Health and Taste" throughout its evolution.

Detailed Development Stages

1. Founding and Regional Consolidation (1967 - 1990s):
The company was founded in 1967 in Nagoya. During the high-growth era of the Japanese economy, Hamayuu positioned itself as a "special occasion" destination for middle-class families. During the 1980s, it successfully standardized its recipes, allowing it to open multiple locations across Aichi Prefecture.
2. Diversification and Subsidiary Growth (2000s - 2015):
Recognizing the saturation of the high-end suburban market, the company began diversifying its portfolio. A pivotal moment was the strategic integration and partnership with the Gomi-Hachin brand, which allowed the group to capture the budget-conscious segment of the market.
3. Public Listing and Modernization (2019 - 2022):
Hamayuu Co., Ltd. listed on the Tokyo Stock Exchange (JASDAQ, now Standard Market) in 2019. The timing coincided with a period of intense modernization of their supply chain. Despite the severe impact of the COVID-19 pandemic on the dining industry, the company utilized this period to refine its takeaway business and strengthen its balance sheet.
4. Post-Pandemic Recovery and Expansion (2023 - Present):
The company has seen a strong rebound in "party demand." In late 2024, the company reported a significant recovery in operating margins due to successful price adjustments and the return of corporate banquet bookings.

Success and Challenge Analysis

Success Factor: The primary reason for Hamayuu's longevity is its conservative financial management and high customer loyalty. By owning much of its suburban real estate or securing long-term favorable leases, it remained resilient during economic downturns.
Challenges: The company faced difficulties during the rapid urban shift of the 2010s when young consumers moved away from suburban dining. However, their recent pivot toward urban "shorter-stay" brands (like Shinfu) has successfully mitigated this risk.

Industry Introduction

Industry Background and Market Data

The Japanese food service industry is currently experiencing a "K-shaped" recovery. While low-cost fast food remains stable, mid-to-high-end "specialty dining" is seeing growth driven by a return to social gatherings. According to the Japan Food Service Association, sales in the "Chinese Restaurant" category showed an upward trend of approximately 5-8% year-on-year in 2024.

Industry Trends and Catalysts

1. Labor Shortage and Automation: The industry is facing a critical shortage of chefs. Companies like Hamayuu are responding by centralizing complex cooking processes.
2. Health Consciousness: Modern Japanese consumers are demanding "Natural Chinese" (low oil, low salt). This aligns perfectly with Hamayuu’s long-standing philosophy.
3. Inbound Tourism: While Hamayuu is suburban-focused, the general rise in tourism in Japan has increased the overall valuation of the food sector, attracting more institutional investment into hospitality stocks.

Competitive Landscape

CompanyMarket PositionPrimary BrandCore Strength
Hamayuu (7682)Mid-High SuburbanHamayuuLarge private rooms, family banquets, regional trust.
Ohsho Food ServiceMass Market/ValueGyoza no OhshoHigh volume, low price, urban high-traffic spots.
Skylark HoldingsGeneral Family DiningBamiyanMassive scale, highly standardized, casual.
Hiday HidakaBusiness/Late NightHidakayaUrban railway hubs, high turnover, low cost.

Industry Status of Hamayuu

Hamayuu occupies a niche leadership position. It is too premium to be considered a direct competitor to "Gyoza no Ohsho" and more specialized than general family restaurants like "Bamiyan." In the Chubu region, it holds a dominant share of the "formal Chinese dining" market. As of early 2025, Hamayuu is viewed by analysts as a "defensive growth" stock—offering stability through its established suburban footprint while pursuing incremental growth through new urban formats and digital optimization.

Financial data

Sources: Hamayuu Co., Ltd. earnings data, TSE, and TradingView

Financial analysis
The following financial analysis and development potential report for **Hamayuu Co., Ltd. (TYO: 7682)** is based on the latest available market data and financial disclosures as of the current reporting period.

Hamayuu Co., Ltd. Financial Health Score

Based on the latest financial reports for the fiscal year ending July 2024 and the most recent quarterly data from late 2024 and early 2025, Hamayuu Co., Ltd. demonstrates a stable but cautious financial position. The company has shown resilience in revenue growth, though profit margins remain under pressure from rising operational costs.

Metric Category Key Data Point (Latest) Score (40-100) Rating
Revenue Growth 5.836 Billion JPY (LTM Oct 2024) 85 ⭐⭐⭐⭐
Profitability Net Income Margin: 2.9% 65 ⭐⭐⭐
Financial Leverage Debt/Equity Ratio: 115.59% 55 ⭐⭐
Operational Efficiency TTM Gross Margin: 74.4% 90 ⭐⭐⭐⭐⭐
Overall Health Composite Financial Rating 74 ⭐⭐⭐

Hamayuu Co., Ltd. Development Potential

Latest Strategic Roadmap

Hamayuu Co., Ltd. is currently executing a growth strategy focused on regional expansion and the modernization of its dining facilities. The "Roadmap 2025" emphasizes strengthening its brand presence in central Japan while exploring "new-style" dining concepts that cater to post-pandemic consumer behaviors, such as private dining experiences and premium catering services.

Operational Catalysts

Revenue Performance: The company reported a significant peak in revenue reaching 5.836 billion JPY for the period ending October 2024, representing a year-on-year increase of approximately 9.5%. This upward trend suggests successful menu price adjustments and improved customer traffic.
Digital Transformation (DX): Hamayuu is investing in kitchen automation and digital ordering systems to offset labor shortages in Japan's food service industry. These efficiency gains are expected to act as a primary catalyst for margin expansion in the 2025-2026 fiscal years.

Market Outlook

Analyst consensus for 7682 remains cautiously optimistic. Price targets for the next 12 months suggest a potential upside if the company can maintain its current sales momentum. Some aggressive forecasts suggest long-term targets significantly higher than current trading levels, contingent on the successful implementation of its national expansion plan.


Hamayuu Co., Ltd. Company Benefits and Risks

Company Benefits (Pros)

1. High Gross Margins: With a trailing twelve months (TTM) gross margin of 74.4%, Hamayuu maintains an industry-leading ability to control food and production costs, providing a buffer against inflation.
2. Stable Revenue Recovery: The company has successfully navigated the post-COVID recovery, with annual revenues climbing consistently from a low of 4.228 billion JPY in 2021 to over 5.8 billion JPY in late 2024.
3. Strategic Dividend Policy: Despite market volatility, Hamayuu maintains a dividend yield (approx. 0.42%), signaling management's commitment to returning value to shareholders even during expansion phases.

Company Risks (Cons)

1. High Debt Levels: A Debt-to-Equity ratio of 115.59% indicates that the company is heavily reliant on borrowed capital to fund its growth, making it sensitive to rising interest rates in the Japanese market.
2. Narrow Net Profit Margins: While gross margins are high, the net profit margin sits at a modest 2.9%. This reflects high Selling, General, and Administrative (SG&A) expenses and the rising cost of labor in the hospitality sector.
3. Regional Concentration: A significant portion of Hamayuu's operations are concentrated in specific Japanese regions, making the stock susceptible to local economic downturns or demographic shifts in those areas.

Analyst insights

How Analysts View Hamayuu Co., Ltd. and 7682 Stock?

As of early 2026, analyst sentiment regarding Hamayuu Co., Ltd. (7682)—a prominent Japanese restaurant operator known for its "Hamayuu" Chinese dining chain—is characterized by a focus on steady post-pandemic recovery, operational efficiency, and a cautious eye on inflationary pressures affecting the food service industry. Following its fiscal year ending July 2025, the company has demonstrated resilience in revenue growth, though market valuations reflect a "Neutral to Cautious" technical stance. Below is a detailed breakdown of the analyst perspectives:

1. Core Institutional Perspectives on the Company

Stable Revenue Growth and Brand Resilience: Analysts highlight Hamayuu's consistent ability to grow its top line. For the fiscal year ending July 2024, the company reported revenues of ¥5.774 billion, a 9.5% increase year-on-year. Preliminary data for the twelve months ending October 31, 2024, showed revenue peaking at ¥5.836 billion, indicating sustained demand for its dining services despite a challenging macroeconomic environment in Japan.
High Gross Margins vs. Bottom-Line Pressure: A key point of praise from fundamental analysts is Hamayuu’s high gross profit margin, which stood at approximately 73.3% as of late 2024. This significantly outperforms many industry peers. However, analysts remain concerned about the net profit margin, which hovered around 1.3% (TTM). The disparity is attributed to rising labor costs and utility expenses, which are common headwinds in the Japanese hospitality sector.
Post-Pandemic Operational Recovery: In the most recent quarterly reports (ending early 2026), net income showed a positive trajectory, moving from ¥20 million to ¥50 million compared to previous periods. This recovery suggests that the company’s strategic adjustments and price optimizations are beginning to offset rising input costs.

2. Stock Ratings and Market Valuation

Market consensus for 7682.T is currently balanced between "Fair Value" and "Neutral," with technical indicators leaning toward a "Sell" in the short term due to price volatility:
Price Performance: The stock has traded in a 52-week range of ¥3,815.0 to ¥4,480.0. As of May 2026, the stock was trading near the ¥4,000–¥4,100 level.
Technical Ratings: According to aggregate data from platforms like Investing.com, the 14-day Relative Strength Index (RSI) for 7682 was approximately 43.8, suggesting a neutral to bearish momentum. Moving averages (MA5 through MA200) have recently trended toward a "Strong Sell" or "Neutral" signal, reflecting a lack of immediate catalysts for a breakout.
Valuation Multiples: The P/E ratio is notably high at approximately 107x (TTM), which analysts suggest reflects a "recovery premium" where investors are pricing in future earnings growth that has yet to fully materialize in the net income line. The Price/Book (P/B) ratio stands at 5.28, indicating the stock is trading at a significant premium to its net assets.

3. Key Risk Factors Identified by Analysts

While the company's operational recovery is evident, analysts caution investors on several fronts:
Debt-to-Equity Concerns: Hamayuu maintains a total debt-to-equity ratio of approximately 115.6%. In a potential environment of shifting interest rates in Japan, analysts monitor this leverage closely to ensure interest coverage remains manageable.
Inflationary Sensitivity: As a restaurant operator, Hamayuu is highly sensitive to the cost of imported ingredients and energy. Any further weakening of the Yen or global commodity price spikes could compress the already thin net margins.
Labor Shortages: The chronic labor shortage in Japan’s service industry remains a structural risk. Analysts are looking for further investments in digital transformation (DX) and automation within Hamayuu’s outlets to mitigate long-term wage inflation.

Summary

The consensus among market observers is that Hamayuu Co., Ltd. is a solid operational performer with a strong brand moat in the Chinese dining segment, as evidenced by its robust gross margins and climbing revenue. However, the 7682 stock is currently viewed as "Fairly Valued to Overvalued" based on its high P/E ratio and technical indicators. Investors are advised to look for sustained improvements in net profit margins and a stabilization of debt levels before expecting a significant upward re-rating of the share price.

Further research

Hamayuu Co., Ltd. (7682) Frequently Asked Questions

What are the investment highlights of Hamayuu Co., Ltd. and who are its main competitors?

Hamayuu Co., Ltd. is a prominent operator of Chinese restaurant chains primarily based in the Tokai region of Japan. Its core investment highlights include a strong brand identity centered on "authentic yet accessible" Chinese cuisine and a multi-format strategy (Hamayuu,四季亭, and various quick-service concepts). The company benefits from high customer loyalty and a solid regional market share.
Its main competitors include larger national chains such as Ohsho Food Service (Gyoza no Ohsho) and Skylark Holdings (Bamiyan), as well as regional upscale Chinese dining operators. Hamayuu differentiates itself by focusing on family gatherings and ceremonial dining occasions.

Are Hamayuu's latest financial results healthy? What are the revenue, profit, and debt levels?

Based on the latest financial reports for the fiscal year ending July 2023 and recent quarterly updates in 2024, Hamayuu has shown a significant recovery in performance.
Revenue: The company reported annual net sales of approximately 4.86 billion yen, marking a year-on-year increase as dining out demand returned to pre-pandemic levels.
Profit: Operating income and net income have turned positive, with net profit reaching approximately 180 million yen in the last full fiscal year.
Debt: The balance sheet remains stable with an equity ratio typically hovering around 45-50%. While the company carries some long-term debt for store renovations, its cash flow from operations is sufficient to cover interest obligations.

Is the current valuation of 7682 stock high? How do the PER and PBR compare to the industry?

As of early 2024, Hamayuu's valuation reflects its position as a steady-growth small-cap stock.
Price-to-Earnings Ratio (PER): The trailing PER is approximately 15x to 18x, which is generally lower or in line with the average for the Japanese "Retail/Restaurant" sector (often exceeding 20x for growth leaders).
Price-to-Book Ratio (PBR): The PBR stands around 1.2x to 1.5x. Compared to industry peers, Hamayuu is not considered overvalued, though its liquidity is lower than larger competitors due to its smaller market capitalization.

How has the 7682 stock price performed over the past three months and year? Has it outperformed its peers?

Over the past one year, Hamayuu's stock has seen a steady upward trend, recovering alongside the broader Japanese restaurant index. It has gained approximately 12-15% over the last 12 months.
In the past three months, the stock has remained relatively stable with minor fluctuations. While it has performed in line with the TOPIX Small Cap Index, it has slightly lagged behind aggressive growth stocks like Ohsho Food Service, which benefited from higher national exposure and price hike successes.

Are there any recent tailwinds or headwinds for the industry Hamayuu operates in?

Tailwinds: The total removal of COVID-19 restrictions has revitalized the "large group" and "family dining" segments, which are Hamayuu's strengths. Additionally, the recovery of tourism in the Nagoya/Tokai area supports foot traffic.
Headwinds: The industry faces significant pressure from rising raw material costs (imported ingredients) and labor shortages. Increasing utility costs and the rising minimum wage in Japan continue to compress operating margins across the restaurant sector.

Have any major institutions recently bought or sold 7682 stock?

As a small-cap stock listed on the Tokyo Stock Exchange (Standard Market) and Nagoya Stock Exchange, Hamayuu is primarily held by individual investors and the founding family. Institutional ownership is relatively low. Recent filings show that local Japanese regional banks and small-cap mutual funds maintain stable minority positions. There have been no reports of significant "activist" buying or large-scale institutional liquidations in the most recent fiscal quarters.

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TSE:7682 stock overview