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What is G-FACTORY Co., Ltd. stock?

3474 is the ticker symbol for G-FACTORY Co., Ltd., listed on TSE.

Founded in Sep 30, 2016 and headquartered in 2003, G-FACTORY Co., Ltd. is a Miscellaneous Commercial Services company in the Commercial services sector.

What you'll find on this page: What is 3474 stock? What does G-FACTORY Co., Ltd. do? What is the development journey of G-FACTORY Co., Ltd.? How has the stock price of G-FACTORY Co., Ltd. performed?

Last updated: 2026-05-16 09:10 JST

About G-FACTORY Co., Ltd.

3474 real-time stock price

3474 stock price details

Quick intro

G-FACTORY Co., Ltd. (3474.T) is a Japan-based service provider specializing in restaurant management support and the operation of its flagship brand, "Nadai Unatoto."
The company provides a one-stop platform for restaurant owners, covering consulting, global recruitment, and overseas expansion.
In the fiscal year ending December 2025, the company reported net sales of 6.47 billion JPY. Despite achieving record-high revenue, it recorded a net loss of 251 million JPY due to rising costs, though it projects a return to profitability in 2026.

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Basic info

NameG-FACTORY Co., Ltd.
Stock ticker3474
Listing marketjapan
ExchangeTSE
FoundedSep 30, 2016
Headquarters2003
SectorCommercial services
IndustryMiscellaneous Commercial Services
CEOg-fac.jp
WebsiteTokyo
Employees (FY)317
Change (1Y)−23 −6.76%
Fundamental analysis

G-FACTORY Co., Ltd. Business Introduction

G-FACTORY Co., Ltd. (Tokyo Stock Exchange: 3474) is a specialized Japanese service provider dedicated to the "Total Support" of the restaurant and hospitality industry. Based in Tokyo, the company positions itself as an infrastructure provider for restaurant operators, offering a unique blend of real estate, consulting, and operational expertise.

Business Modules Detailed Introduction

1. Restaurant Management Support Business: This is the core revenue driver. G-FACTORY provides comprehensive consulting for new store openings. This includes location sourcing (specializing in prime urban areas), interior design coordination, and kitchen equipment leasing. They utilize their extensive database of "居抜き" (inuki) properties—fully equipped spaces left by previous tenants—to significantly reduce initial capital expenditure for entrepreneurs.
2. Overseas Expansion Support: Leveraging its network, the company assists Japanese restaurant brands in expanding into international markets, particularly in Southeast Asia (e.g., Vietnam, Thailand). They provide licensing support, local market analysis, and logistical coordination.
3. Directly Managed Restaurants: G-FACTORY operates several of its own brands to test market trends and maintain operational "know-how." Their most notable brand is "Unatoto" (Nadai Unatoto), a high-value, low-cost eel (Unagi) specialty restaurant chain. By making a traditionally expensive luxury dish accessible to the masses, they have created a distinct market niche.

Business Model Features

The company employs a "Platform Model" for the F&B industry. Instead of merely being a restaurant operator, they act as a "Store Development Engine." They profit from consulting fees, recurring maintenance fees, and royalty income from their licensed brands. This model is less sensitive to the high failure rates of individual restaurants because G-FACTORY earns from the turnover and development of the locations themselves.

Core Competitive Moat

· Exclusive Real Estate Access: They possess a proprietary network for obtaining high-traffic, low-cost "inuki" properties before they hit the general market.
· The "Unatoto" Brand Power: "Unatoto" has high brand recognition for price-to-quality ratio, serving as a powerful franchise vehicle that attracts investors looking for stable, proven concepts.
· Full-Stack Support: From financing and site selection to menu development and recruitment, they provide a one-stop-shop that competitors (who often only focus on one niche) cannot easily replicate.

Latest Strategic Layout

In 2024 and 2025, G-FACTORY has pivoted toward "Digital Transformation (DX) for Restaurants" and aggressive Global Licensing. They are currently integrating AI-driven site selection tools to improve the success rate of their consulting clients and are rapidly expanding the "Unatoto" brand in Vietnam and Hong Kong through a master franchise model to capitalize on the global popularity of Japanese cuisine.

G-FACTORY Co., Ltd. Development History

G-FACTORY's history is characterized by a transition from a service-oriented consultancy to a brand-owning powerhouse, navigating the volatile Japanese dining market with a focus on cost-efficiency.

Development Phases

Phase 1: Foundation and Early Consulting (2003 - 2011)
Founded in 2003, the company initially focused on providing "Management Support" for small to medium-sized restaurant operators. They identified a gap in the market: many talented chefs lacked the business acumen to handle real estate negotiations and kitchen procurement. G-FACTORY filled this void by specializing in "inuki" property recycling.

Phase 2: Growth and Brand Acquisition (2012 - 2015)
The company realized that to scale, it needed its own "flagship" concept. This led to the strategic focus on "Nadai Unatoto." By refining the supply chain for eel, they successfully industrialized a traditionally artisanal product, allowing for rapid expansion and proving their consulting theories through their own profitable stores.

Phase 3: Public Listing and Diversification (2016 - 2019)
G-FACTORY listed on the Tokyo Stock Exchange Mothers Market (now Growth Market) in 2016. The capital infusion allowed them to expand their overseas footprint and enhance their "Store Producing" business, moving into high-end sushi and other Japanese food categories to diversify their portfolio.

Phase 4: Resilience and Global Expansion (2020 - Present)
Despite the challenges of the pandemic, G-FACTORY optimized its business by focusing on takeout-friendly brands and low-overhead franchise models. Post-2023, they have seen a significant recovery in their support business as the Japanese tourism industry rebounded, leading to a surge in demand for new restaurant openings in major urban hubs.

Success Factors and Challenges

Success Factors: The primary reason for their success is the utilization of secondary assets (used equipment and properties), which appeals to the risk-averse nature of modern entrepreneurs. Their "Unatoto" brand also succeeded by "democratizing" a luxury food item.
Challenges: High sensitivity to raw material costs (specifically eel prices) and the chronic labor shortage in the Japanese hospitality sector have occasionally pressured margins, forcing the company to invest more heavily in automation and DX.

Industry Introduction

The Japanese Food & Beverage (F&B) service industry is undergoing a structural shift from high-volume, low-margin traditional models to specialized, high-efficiency, and brand-driven models.

Industry Trends and Catalysts

1. Recovery of Inbound Tourism: According to the Japan National Tourism Organization (JNTO), 2024 saw record-breaking visitor numbers. This has created a massive demand for "Authentic Japanese" dining experiences, directly benefiting G-FACTORY’s clients and their own brands.
2. Rise of "Inuki" (Second-hand) Openings: Due to rising construction costs, over 60% of new independent restaurants in Japan now prefer "inuki" properties to save on initial investment.
3. Global Japanese Food Boom: The global market for Japanese food continues to grow at a CAGR of approximately 7-9%, providing a tailwind for G-FACTORY’s overseas licensing business.

Competitive Landscape

Company Name Ticker Core Focus Market Position
G-FACTORY 3474.T Support + Specialty Brands Leader in "Inuki" consulting and affordable Unagi.
Retty Inc. 7356.T Marketing/Advertising Dominant in consumer-side restaurant discovery.
Tempos Busters 2766.T Equipment Sales Hardware-focused leader in restaurant kitchen supply.

Industry Position of G-FACTORY

G-FACTORY occupies a unique "Hybrid Position." While companies like Tempos Busters dominate hardware and Retty dominates advertising, G-FACTORY is one of the few listed entities that integrates Real Estate + Brand Licensing + Operational Support into a single ecosystem. This makes them a primary partner for both individual entrepreneurs and large corporations looking to enter the Japanese dining space. As of the latest FY2023/24 reports, G-FACTORY maintains a stable foothold in the "Specialized Consulting" segment with a growing recurring revenue stream from its expanding domestic and international franchise network.

Financial data

Sources: G-FACTORY Co., Ltd. earnings data, TSE, and TradingView

Financial analysis

G-FACTORY Co., Ltd. Financial Health Rating

Based on the latest financial data for the fiscal year ending December 2025 and projections for 2026, G-FACTORY Co., Ltd. (3474) shows a transitional financial profile. While the company faced significant headwinds in 2025 due to rising labor and raw material costs, its aggressive structural reforms and the growth of its overseas business (particularly in Vietnam) indicate a path toward recovery.

Metric Rating (40-100) Visual Indicator
Profitability 45 ⭐️⭐️
Solvency & Liquidity 60 ⭐️⭐️⭐️
Revenue Growth 75 ⭐️⭐️⭐️⭐️
Overall Financial Health 58 ⭐️⭐️⭐️

Note: Financial data for FY2025 shows a net loss of 251 million JPY, though this is an improvement from the 332 million JPY loss in the previous year. The company expects to return to profitability in FY2026 with a projected net income of 34 million JPY.


G-FACTORY Co., Ltd. Development Potential

1. Strategic Expansion of "Unatoto" Brand

G-FACTORY's core restaurant brand, Nadai Unatoto, continues to be a primary growth engine. The company is celebrating the brand's 25th anniversary with high-impact marketing campaigns, such as the "Bakumori Eel Festival" featuring extreme menus (e.g., the 1kg "Devil Mori"). This strategy aims to increase customer traffic and brand awareness through viral social media exposure.

2. Overseas Market Acceleration

A major catalyst for the company's future growth is its overseas business. In FY2025, the Vietnam operations saw a significant increase in revenue, serving as a hedge against the stagnant domestic Japanese restaurant market. The company is actively supporting store openings and management in Singapore and Thailand, positioning itself as a key player in the global expansion of Japanese cuisine.

3. Digital and Fintech Integration

The company is exploring innovative business models to diversify its revenue. A notable recent development is the collaboration with SBI VC Trade and Aplus to conduct pilot tests for stablecoin (USDC) payments at its restaurants. This move signals G-FACTORY’s intent to attract tech-savvy customers and international tourists, potentially reducing payment processing fees in the long term.

4. Structural Reforms and Efficiency

Management has focused on closing unprofitable stores (incurring a 108 million JPY impairment loss in 2025) to streamline the portfolio. For FY2026, the company anticipates a recovery in profit margins as these reforms take full effect, supported by its Management Support Business which continues to grow steadily (up 4.5% in 2025).


G-FACTORY Co., Ltd. Company Benefits & Risks

Company Benefits (Upside Potentials)

- V-Shaped Recovery Potential: With structural reforms completed in 2025, the company projects a return to positive operating profit (66 million JPY) and net income in 2026.
- Resilient Consulting Arm: The Management Support Business provides a stable revenue stream, helping offset the volatility of the direct restaurant operations.
- Low Valuation Multiples: Trading at a Price-to-Sales (P/S) ratio of approximately 0.56x, the stock may be undervalued compared to industry peers if profitability targets are met.
- Innovative Marketing: Aggressive promotional strategies and media exposure (e.g., features on "news every.") maintain strong brand relevance.

Company Risks (Downside Factors)

- Macroeconomic Pressures: Continued high costs for raw materials (eel prices) and labor shortages in Japan remain significant threats to margins.
- Dividend Suspension: Despite a commemorative dividend in late 2025, the company has forecasted no dividend (0 JPY) for the 2026 fiscal year to prioritize capital for growth and financial stability.
- Delisting Risks: The company has recently released plans to meet the Tradable Share Ratio requirements for the TSE Growth Market, indicating that it is currently under pressure to improve market liquidity and share distribution.
- High Debt-to-Equity: With a debt-to-equity ratio around 66.2% and a declining equity ratio (29.3%), the balance sheet requires careful management.

Analyst insights

How do analysts view G-FACTORY Co., Ltd. and its 3474 stock?

As of mid-2026, analyst sentiment toward G-FACTORY Co., Ltd. (3474) reflects a cautious but recovering outlook. Following a challenging fiscal period in 2025, the company is currently viewed as being in a "structural transition phase." Analysts are primarily focused on the company's ability to pivot its business model from capital-intensive restaurant operations to a high-margin "management support platform."

1. Core Institutional Perspectives on the Company

Transition to a "Platformer" Model: Analysts from Japanese financial platforms like Minkabu and Kabuyoho highlight G-FACTORY’s shift toward providing a comprehensive infrastructure for the food service industry. By leveraging its "e-Tenpo" (e-shop) platform, the company helps small to medium-sized restaurants with store development, equipment leasing, and foreign labor recruitment. Analysts view this "asset-light" consulting approach as the key to long-term scalability.
Global Expansion Potential: The company's slogan, "Exporting Japanese Food Culture to the World," is backed by its support for ASEAN expansion. Institutions such as the Cool Japan Fund have historically recognized G-FACTORY as a critical bridge for Japanese SMEs entering markets like Vietnam, Thailand, and Singapore. Analysts see the recent integration of stablecoin payments (USDC) in their "Nadai Unatoto" chain as a forward-looking move to modernize the customer experience.
Earnings Recovery Trajectory: For the fiscal year ending December 2025, G-FACTORY reported a consolidated ordinary loss of approximately ¥92 million, missing initial forecasts. However, for the fiscal year ending December 2026, market consensus suggests a sharp rebound, with projected ordinary profits of ¥70 million. Analysts are monitoring if the 10-12% improvement in operating margins seen in late 2025 can be sustained.

2. Stock Rating and Valuation

Market data for 3474 stock indicates a "Neutral to Speculative" stance among retail and institutional trackers:
Rating Distribution: Due to its small-cap nature (market capitalization of approximately ¥3.8 billion to ¥4.4 billion), the stock does not have extensive coverage from global tier-1 banks. However, technical analysis aggregators like Investing.com currently label the stock as "Neutral" to "Strong Sell" in the short term due to price volatility, while fundamental analysts look for a "Buy" signal once the company returns to consistent profitability.
Price Performance: As of May 2026, the stock has been trading in a 52-week range of ¥542 to ¥682. The current price of approximately ¥551 is seen by some as an undervalued entry point relative to its historical highs (over ¥1,300 in 2017), provided the 2026 recovery plan materializes.

3. Key Risks and Bearish Considerations

Despite the optimistic recovery forecasts, analysts point to several significant risks:
Cost Pressures and Inflation: High raw material costs and rising labor wages in Japan continue to squeeze the margins of G-FACTORY's directly operated restaurant segment. Analysts warn that if these costs cannot be fully passed to consumers, the "Restaurant Business" segment may remain a drag on the "Management Support" segment.
Dividend Suspension: For the 2026 fiscal year, the company has indicated a policy of no dividend payment (returning to zero from a previous commemorative dividend). Income-focused analysts view this as a negative signal regarding short-term cash flow health.
Execution Risk in New Ventures: Initiatives like the "Restaurant School" and stablecoin pilot programs are innovative but unproven at scale. Analysts caution that these may increase SG&A expenses before contributing significantly to the bottom line.

Summary

The consensus among analysts is that G-FACTORY Co., Ltd. is a high-risk, high-reward turnaround play. While its 2025 performance was underwhelming, the 2026 outlook is anchored on its transformation into a service provider for the broader restaurant industry. Investors are advised to watch the Q1 2026 results (scheduled for May 2026) to confirm whether the projected return to a ¥70 million profit is on track.

Further research

G-FACTORY Co., Ltd. (3474) Frequently Asked Questions

What are the primary investment highlights for G-FACTORY Co., Ltd., and who are its main competitors?

G-FACTORY Co., Ltd. (3474) is a unique player in the Japanese market, primarily engaged in restaurant management support and the operation of its own food service brands, most notably the popular eel specialty restaurant chain, "Unatoto."
Investment highlights include its "Low-Cost, High-Yield" business model, which focuses on small-footprint stores and affordable pricing for high-quality eel—a luxury item in Japan. The company is also aggressively expanding its overseas licensing business, particularly in Southeast Asia.
Main competitors include other restaurant consulting and multi-brand operators such as Gift Holdings Inc. (9279) and Zensho Holdings (7550), although G-FACTORY's niche in eel-specific fast food gives it a distinct market position.

Are the latest financial results for G-FACTORY Co., Ltd. healthy? What are the revenue, profit, and debt levels?

According to the latest financial reports for the fiscal year ended December 2023 and the Q1 2024 results, G-FACTORY has shown a significant recovery following the pandemic. For FY2023, the company reported revenue of approximately ¥4.6 billion, representing a steady year-on-year increase.
Net income has turned positive as the company optimized its store portfolio and benefited from a resurgence in domestic dining. As of the most recent quarterly filing, the company maintains a stable equity ratio, though its debt-to-equity profile is typical for a growth-oriented restaurant service provider. Investors should monitor the impact of rising raw material costs (eel stock prices) on gross margins in upcoming quarters.

Is the current valuation of G-FACTORY (3474) stock high? How do its P/E and P/B ratios compare to the industry?

As of mid-2024, G-FACTORY's Price-to-Earnings (P/E) ratio often fluctuates based on earnings recovery expectations, recently trading in a range that is competitive with the broader "Services/Retail" sector on the Tokyo Stock Exchange (TSE Growth Market).
Its Price-to-Book (P/B) ratio is generally higher than traditional sit-down restaurant chains, reflecting the market's valuation of its intellectual property (Unatoto brand) and its asset-light consulting business model. Compared to larger peers like Skylark, G-FACTORY is viewed as a "growth" micro-cap stock, which typically commands a premium for expansion potential but carries higher volatility.

How has the G-FACTORY stock price performed over the past year? Has it outperformed its peers?

Over the past 12 months, G-FACTORY (3474) has experienced moderate volatility. While it benefitted from the "reopening trade" in Japan, it faced headwinds common to the small-cap sector, such as labor shortages and inflation.
Compared to the TOPIX Growth Index, G-FACTORY has shown periods of outperformance during announcements of new international franchise agreements. However, it has lagged behind some large-cap ramen chains that have seen explosive growth. Investors often view this stock as a beta play on the Japanese domestic consumption and tourism recovery.

Are there any recent tailwinds or headwinds for the industry G-FACTORY operates in?

Tailwinds: The massive influx of inbound tourism to Japan is a major positive, as "Unatoto" is a popular destination for tourists seeking affordable Japanese delicacies. Additionally, the digital transformation (DX) in restaurant management—a service G-FACTORY sells—is in high demand.
Headwinds: The weakening Yen has increased the cost of imported ingredients. Furthermore, the rising cost of labor in Japan's service sector remains a persistent challenge for store-front operations, forcing the company to invest more in automation and efficient store layouts.

Have any major institutions or large investors recently bought or sold G-FACTORY (3474) shares?

G-FACTORY is primarily held by its founder and management team, which is common for companies listed on the TSE Growth Market. Institutional ownership is relatively low compared to Nikkei 225 companies, making the stock more susceptible to retail investor sentiment.
Recent filings indicate that domestic investment trusts focusing on small-cap growth have maintained positions, but there have been no reports of significant "activist" entries. Potential investors should watch for changes in the major shareholders list in the annual securities report (Yuka Shoken Hokokusho) for shifts in institutional confidence.

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TSE:3474 stock overview